Most experts agree that 25-30% of your calories should come from healthy fats. For example, let’s use a person who has a 2100 calorie/day diet.
2100X.25=525 calories from fat
Fat has 9 calories per gram.
525/9=58 grams of fat
So, using this formula,
a person on a 2100-calorie diet would consume approximately 58 grams of fat
each day.
It is generally agreed upon that most Americans should increase their consumption of omega-3s while decreasing their consumption of omega-6s.
Good sources of omega-3s
are:
Salmon
Sardines
Herring
Albacore tuna
Anchovies
In order to
reduce your consumption of omega-6s,
you should decrease your intake of the following:
Beef
Pork
Corn oil
Sunflower oil
Peanut oil
Sesame oil
Cottonseed oil
